Common types of edible vegetable fats

Vegetable oil Vegetable oils are oils extracted from plant seeds. There are two ways to extract oil: one is cold pressing, which has light color, light odor and high moisture content; the other is hot pressing, which has deep color, strong odor, low moisture content and large oil output. Commonly used vegetable oils are tea

EU implements II renewable energy directive Palm oil producers continue to increase production

Palm oil (CPO) faces even more serious challenges, especially from the outside world. Palm oil producers are facing the EU’s negative publicity campaign on palm oil, which is affecting commodity prices. Nonetheless, palm oil producers still expressed optimism that production will increase. Astra Agro Lestari (AALI) said it is not directly affected by EU policy.