Category: Other News

Classification of common edible oils

The main types of edible oils are olive oil, walnut oil, soybean oil, rapeseed oil, peanut oil, blended oil and so on. Olive oil. Olive oil is considered to be “the most suitable oil for human nutrition found so far”, which is rich in unsaturated fatty acids. Unsaturated fatty acids can reduce LDL cholesterol and

How can I Judge the Quality of Olive Oil?

A number of parameters are used to judge the quality of olive oil, including how the olives are picked and how it is pressed. Ideally, you should be able to taste an the oil before purchasing it to judge its quality, but if this is not possible, there are a few things to look for which will help you

What is the Healthiest Oil to Use for Cooking?

The healthiest oil to cook with is one that is composed primarily of monounsaturated fat. Processed oils containing a high degree saturated fats are considered the least healthy by most doctors, but saturated fats from natural sources can have some benefits. Contrary to popular belief, fat is actually a valuable part of one’s diet, allowing people to

What Is Fractional Distillation?

Fractional distillation separates mixtures into component products in a single distillation column. It involves heating a mixture to vaporize it, and forcing it through the column, where various products will condense and precipitate out in response to temperature changes. This technique is widely used in industrial chemistry for the processing of products like crude oil and air.